Coffee is a ritual, a small treat in the morning, “Fuel”, a break, chat, affair that make up our lives. Making the coffee better, we make our lives better.
Read MoreOur process starts with picking the coffee cherries. Cherries are picked by the farmers selectively one by one, depending on the ripeness. The proper ripe cherries are picked off the twigs by hand without too much pulling..
Reviewed on Amazon,
United States of America
Delicious coffee, will buy again
I don't usually write reviews.. but | wanted to for this product. As an avid coffee drinker, I was extremely happy with this one., and I've tried them all.. It's a nice dry roast so they grind very well. And has a very smooth, delicate taste and a light, subtle aftertaste.. | don't usually try the artisan small batches Because they tend to be pricey... but now | think it’s well worth it!! Will definitely buy these again!!!
Reviewed on Amazon,
United States of America
This is similar to a good Kenya AA, medium roast coffee. | Am always on a hunt for coffee that is close to my favorites, which | can buy at the supermarkets or cafes in Uganda. There is one, Sipi Falls, from Caffe Ibis that | really like. However, the local supermarket that carried it, changed distributors and no longer has any Caffe Ibis coffees. Shipping is very expensive. I was delighted to find this coffee, with reasonable shipping charges. It's a toss that it is grown by a farmers’ cooperative group and a portion of the proceeds helps improve the livelihoods of the communities involved. The other day, | had workers coming into my house. And two of them commented on how good my coffee smelled.
Reviewed on Google,
Kampala, Uganda
Great Coffee